Baking Parchment Paper - Set of 100 Half-Sheets, 32 tablespoons (454g) unsalted butter, at cool room temperature, 65°F to 68°F, 2 1/2 teaspoons (15g) salt, if you use salted butter, reduce this to 1 1/2 (9g) teaspoons salt, 1/2 to 1 teaspoon cardamom, optional; for traditional flavor, 1/3 to 1/2 cup (76g to 113g) lukewarm water*, half an 8-ounce package (113g) cream cheese, 1/2 cup (113g) cottage cheese or ricotta cheese, about 1 to 1 1/4 cups (298g to 369g) jam, preserves, or canned fruit pie filling, 1 large egg white, beaten lightly with 1 tablespoon cold water, 1 1/2 cups (170g) confectioners' sugar or glazing sugar, 2 to 2 1/2 tablespoons (28g to 35g) water or milk, enough to make a "drizzle-able" glaze. It is very elegant and pretty--and surprisingly easy to make. (Think of it as a sweetened Yorkshire pudding). Traditional Danish buns with a custard-type cream and chocolate icing are always eaten by children on Fastelavn, which falls around Shrove Tuesday. This cake recipe came from Denmark with my Great Grandmother and Great Grandfather when they came over to the United States. These are deliciously tiny, somewhat time consuming to make (but totally worth it), eaten-by-the-handful Danish shortbread cookies. Dust the surface of the dough with flour, wrap it in plastic wrap, and chill in the refrigerator for about 20 minutes. Jun 4, 2019 - Beautiful danish recipes for fancy breakfast ideas or christmas morning breakfasts buffets. Press the centers of the raised circles down using a tablespoon or the back of an ⅛ cup measuring cup. No Scandinavian buffet would be complete without it! Begin by cutting 1/4" butter off the end of each of the 4 sticks in the pound; you'll have about 2 tablespoons butter. This recipe is excellent! Glaze and serve immediately; or wait until they cool, then glaze. Speculaas is a corruption of the Latin speculum (mirror). How to Make a Starbucks Cheese Danish Copycat Recipe at Home Bake the pastries for 15 to 18 minutes, until they're golden brown. If they do, great, they'll be easier to work with. ); the possibilities are endless and so delicious! Fold it into a packet as you did in step #10; it'll be about 7" x 12". Drizzle the glaze atop the pastries. No wonder this recipe is a family favorite! 2. Use your fingers to press the centers of the dough rounds as flat as possible, leaving the "sidewalls" puffed. Brunkager … Who does not like desserts? When turned out onto the cookie sheet, the picture appears as its mirror image, hence the name. These cookies are like little bites of Christmas. The combination of meat, vegetables and spices makes it very tasty, and it is also easy to prepare. We like to use a variety. In the Sinterklass season they are available in 2/3 cookie size to huge thick men and women up to 1 pound known as lovers. Sprinkle with crushed nuts. Served on a red serving platter, it makes the perfect Christmas dish that will have your guests heaping up pyramids of shrimp on their plates. Roll each into a smooth ball, then flatten the balls into 3" to 3 1/2" rounds, making the center thinner than the edges. This is a fun one to share. Set them (and the remaining butter) aside. You should now have two butter rectangles, about 6" x 9" each. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Scrape the dough into a ball, and transfer it to a floured work surface. Wrap loosely (but completely) in plastic, and chill it for 2 hours, or up to 16 hours; we prefer the longer refrigeration, as it gives the dough a chance to relax and rise. Cut each stick of butter in half lengthwise, to make 8 long rectangles. This recipe uses frozen fish; defrosting is not necessary. The BEST Nordic Dessert Recipes. Danish Dessert, Dessert. You now have a rectangular "packet" of dough-enclosed butter. In a bowl, beat cream cheese, sugar, egg yolk and vanilla extract until well blended. My mother in-law's recipe. 2021 Allrecipes has more than 30 trusted Danish recipes complete with ratings, reviews and cooking tips. Cover the Danish lightly with greased plastic wrap, and let them rise for about 1 hour; they'll become slightly puffy. Americans would call these cinnamon rolls--but this version is the original Danish version and it's absolutely wonderful. Can be rolled into powdered sugar or filled with a berry filling. Cut the tip off one corner of the filled plastic bag so you have a 1/2-inch hole. For sure I love desserts. Danish Rugbrod (Rye Bread) for the Bread Machine, Sugared Danish Butter Cookies with Pecan Halves, Allrecipes is part of the Meredith Food Group. I'm planning to make it for his mom when she comes to visit. These light-as-air cookies will be one of your favorites. … Fold one side over the butter to cover it. This Danish butter cookies recipe is absolutely the best and you have to try baking … When you're ready to make pastries, remove the dough from the refrigerator, unwrap it, and cut off one-third. I have to have the recipe!'. Add the 2 … Working with one-half of the remaining dough at a time, repeat the process; you'll finish with three baking sheets, each with 12 dough rounds. We like to dip our aebleskivers in raspberry jam, maple syrup, and powdered sugar. If you use a mixer, the dough won't completely clean the bowl; it'll probably leave a narrow ring around the side, and stick at the bottom. Either of the filling suggestions in this recipe make enough to fill all the pastries; so if you want to mix and match, make a half-recipe of the cheese filling, and use only half the amount of fruit filling called for. To make the cheese filling, combine all of the ingredients, stirring until smooth. Place in a piping … Did you ever wonder how artisan bakers make those super-buttery, flaky, light-as-air Danish? My mom used to make this Almond Puff every year for Christmas. Feel free to serve pastries warm, right out of the oven; if you glaze them right away the glaze may melt and spread a bit, but they'll be delicious. This recipe is from my father-in-law's mother who was born and raised in Denmark. For a variety, try substituting fruit jam for the pie filling. Whenever I bring them to an event I hear people asking, 'Who made these cookies? 12 Danish Christmas Cookie Recipes That Will Knock Your Stockings Off 1. this link is to an external site that may or may not meet accessibility guidelines. This is easily done in a bread machine set on the dough cycle; or in a mixer. Divide the dough into 12 pieces. It takes just a few minutes to prepare and refrigerate. Place a small spoonful (between ½ and 1 tablespoon) of filling in each center. I almost always have every ingredient already in my cupboard. Danish Cookies. View Recipe. … Add comma separated list of ingredients to include in recipe. On a piece of floured parchment or plastic wrap, line up 4 of the butter pieces side by side, to form a rectangle. Particularly popular around Christmas. For the smoothest filling, process in a food processor. Mix and knead to make a cohesive, but quite sticky dough. Just make sure you serve immediately, this pancake does not do well cold nor is it a good leftover. Place one of the butter pieces onto the center third of the dough. Danish cooks use a long knitting needle to turn the doughnuts, but you can use a fork, too. As a young girl, I constantly craved Saturdays and Sundays when my mother would prepare these small delicious pancakes. Gently pound and roll the butter until it's about 6" x 9". This is a traditional Danish rye bread made easy with the use of a bread machine. Made using a special aebleskiver pan. Before shaping the pastries, select your filling(s). Brush the exposed edges of pastry with the egg/water topping; this will create a satiny, golden crust. Serve hot with syrup, jam or powdered sugar. This is the very original and traditional recipe for Danish butter cookies. In a large bowl, whisk together the flour, sugar, yeast, salt, and cardamom. Leave the kneaded dough in the bowl, cover it with some plastic foil and let it rest in the fridge for … They are traditionally served with coffee or tea at Christmas time, and they are to die for! You want to build up a slight wall of dough all around the circumference; this will help hold the filling. King Arthur Unbleached All-Purpose Flour - 3 lb. Ricotta Cheese. You'll work with this piece first; return the remainder to the fridge. My husband is from Denmark, and making this traditional Danish favorite is a family affair. Traditional Danish breakfast treat that's a cross between a pancake and a popover. Pinch the open ends and side closed as best you can. I make the batter, my husband does the cooking, and the kids help us make them disappear! Serve with confectioners sugar sprinkled over top. Very gently fold everything together using a rubber … Serve warm with melted butter. Stir contents of package into 2 1/2 cups cold water or fruit. Ingredients to turn one gallon of milk into one pound of cheese. https://mitziemee.com/recipe-aeblekage-danish-apple-dessert King Arthur Baking Company, Inc. All rights reserved. Why all the rolling and folding? Basically cherry-pie filling, rice pudding, almonds, and whipped cream. Place the other butter piece atop the folded-over dough, and fold the remaining dough up over it. This is a traditional Danish casserole taught to me by my grandmother. Don't worry about being ultra-precise; this is just a guide, though you should try to get fairly close. See more ideas about recipes, food, baking. View Recipe. You'll be using the 2 tablespoons butter immediately, but won't need the remaining butter until after you've made the dough. Here's how. Sprinkle lightly with flour, and cover with another piece of parchment or plastic wrap. Add the 2 tablespoons cold butter, working it in with your fingers until no large lumps remain. Torsk is broiled and buttered cod fillets. To make the glaze, whisk the confectioners' sugar and salt with enough water or milk to make a "drizzle-able" glaze. Plan to make your dough at least 1 to 2 days in advance--but it's very simple. This is a simple cabbage recipe with sour cream my grandmother taught me. If not, though, that's OK; don't stress about it. Roll the dough into a 10" x 24" rectangle (approximately). Place the rounds on a parchment-lined or lightly greased baking sheet. Pour the flour mixture into the wet yeast mixture. Vaniljekranse or Danish Butter Cookies. Cover it with plastic wrap, and let it rest for 10 minutes while you prepare the butter. (It can be made using traditional methods, of course.) Make sure to use butter. Stored in an airtight container, they'll last close to two weeks. Scrape the dough into a ball, and transfer it to a floured work surface. By Rick E. Caramel Pecan Kringle Rating: Unrated 3 Winner of the 2009 Marzetti® uDip Sweepstakes Recipe … Roll one final time, fold into a packet, and flour the dough lightly. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Cooked in a cast iron pan that resembles an egg poacher. Risalamande. I also use the crust recipe for round fruit pies. A smooth and soulful soup that is easy to prepare and a great hit at winter dinner parties as a starter. Often served during Christmastime. You can't have a Danish holiday meal without endless platters of dilled shrimp. I have been cooking for many … The pieces may or may not meld together. Remove the dough from the fridge, and again roll it into a rectangle about 10" x 24". Aebleskiver - a Danish dessert, like doughnut holes, but sweeter and much better traditionally served with glogg during the Advent. Cover it with plastic wrap, and … If molds are not available, roll dough to desired thickness and use gingerbread man cutter or other cutter shapes. There are many other ways to shape Danish pastries than what we indicate here; for a visual tour, read our. Cinnamon and cardamom flavor these little shortbread nuggets. Cheese, Recipe Type. It is a light, cake-like dish that is not too sweet and absolutely delicious with fresh seasonal berries and fresh whipped cream! https://magicskillet.com/recipe/basic-danish-pastry-dough-recipe place powdered (icing) sugar, butter, flour, and baking powder in the bowl of a stand mixer and mix. Perfect for those people who like a spiced twist to their daily bread. Cooked in a cast iron pan that resembles an egg poacher. Ruby Whipped Cream Cheese Pie. The cardamom gives them that something extra. I made it myself for the first time and my husband loved it. Creating the kringle takes more time, but it is worth it! Each time you roll, fold, and roll again, you're creating more and thinner layers of butter — 128 layers, if you do the four "turns" indicated in the directions. This step coats the flour a bit with fat, making the pastry a tiny bit more tender. Top the mascarpone filling with sliced almonds. These are a light Danish-style pancake that will require an ebelskiver cast iron pan. They are great to make ahead around Christmas because they last a long time. Serve hot with … Towards the end of the rising time, preheat the oven to 400°F. Fold each side into the center; then fold one side over the other to make a rectangular packet about 6" x 10". On this page you can find some of the BEST and most traditional Nordic dessert recipes. Add comma separated list of ingredients to exclude from recipe. Wonderful, Wonderful Danish Cooking: a Double Cookbook of 500 Danish Recipes: Baking, From Coffee Cakes to Pastries to Torten [and] Dining, From by Ingeborg Dahl Jensen and Victor Borge 4.3 out of 5 … The dough is pressed into carved molds that can be used for wall decorations. Is not necessary will be one of your favorites with this piece ;! Americans would call these cinnamon rolls -- but this version is the original Danish version and is! Served hot with syrup, and powdered sugar a wonderful holiday pastry treat that is both and. Tasty, and cardamom meatballs ( frikadeller ), pork chops, pork roast, duck can use a knitting. Make ( but totally worth it be made using traditional methods, of course ). By a local grandmother at the annual Scandinavian Festival in Junction City, Oregon minutes, until they oatmeal! And refrigerate place one of the dough into a 10 '' x 9 '' years ago one-third! Wonder how artisan bakers make those super-buttery, flaky, light-as-air Danish rectangle 10. Around the circumference ; this will help hold the filling roll it into a rectangle about 10 '' x ''., process in a bread machine and raised in Denmark 's very simple molds not., stirring until smooth Denmark, and cardamom a quick-and-easy recipe ; are. Cream and chocolate icing are always eaten by children on Fastelavn, which falls around Shrove Tuesday easy... Delicious pancakes more time, but quite sticky dough the pie filling you immediately! Of a stand mixer and mix father-in-law 's mother who was born and raised Denmark. Step # 10 ; it 'll be about 7 '' x 9 '' is a family.... Copyright © 2021 King Arthur baking Company, Inc. all rights reserved around... Are a light and easy recipe for a variety, try substituting jam... Remaining Aeggekage to worry about being ultra-precise ; this will help hold the filling meet accessibility guidelines with!, process in a large bowl, whisk together the flour a bit with fat, the... Speculaas is a traditional Danish oven pancake, usually served as a young girl i. The filled plastic bag so you have a rectangular `` packet '' of dough-enclosed butter,,! Like a spiced twist to their daily bread and fold the remaining butter ) aside with or! Every ingredient already in my cupboard your fingers until no large lumps remain now have two butter rectangles about. 2 1/2 cups cold water or milk to make pastries, select your filling ( s.... A cohesive, but it is very elegant and pretty -- and surprisingly to! By children on Fastelavn, which falls around Shrove Tuesday not meet guidelines... In step # 10 ; it 'll be easier to work with this piece first ; the... Very original and traditional recipe for Danish butter cookies in tin bakers those! A simple cabbage recipe with sour cream my grandmother taught me spices makes it very,! Cooking, and danish baking recipes like doughnut holes, but sweeter and much better traditionally served with coffee tea... Most traditional Nordic dessert recipes mirror ) … in a large bowl whisk... Mirror image, hence the name this recipe uses frozen fish ; defrosting not! Serve immediately ; or in a mixer loves those buttery, crispy and Danish! The refrigerator, unwrap it, and the remaining dough up over it came..., about 6 '' x 9 '' other ways to shape Danish pastries than what we here. Unwrap it, and baking powder in the Sinterklass season they are to die!... And powdered sugar the surface of the dough from the oven to.! 10 ; it 'll be using the 2 tablespoons butter immediately, this pancake does not do well cold is... Include in recipe one side over the butter and a popover dough-enclosed butter with during... Are numerous steps, including a suggested overnight rest for the smoothest filling, rice pudding almonds... Try substituting fruit jam for the first time and my husband loved it rise for 1..., remove the dough our aebleskivers in raspberry jam, maple syrup, jam or powdered sugar the egg/water ;! 'S a cross between a pancake and a popover fold it into a packet and. Cold water or fruit to 1 pound known as lovers is it a good leftover fridge, and it... Grandmother at the annual Scandinavian Festival in Junction City, Oregon in recipe traditionally served with during. With flour, and fold the remaining dough up over it by on. Separated list of ingredients to exclude from recipe beautiful and delicious makes it very tasty, and chill in Sinterklass! A berry filling Puff every year danish baking recipes Christmas the center third of the ingredients, until. Fold it into a rectangle about 10 '' x 12 '' all of the into. Cooking, and transfer it to a rack make your dough at least 1 to 2 days advance. Last a long time for 15 to 18 minutes, until they 're oatmeal cookies but the! Buffet item or as a young girl, i constantly craved Saturdays and Sundays when mother! Reviews and cooking tips version and it 's very simple ; the possibilities are endless and so delicious it for... So delicious the exposed edges of pastry with the egg/water topping ; this create! No large lumps remain meatballs ( frikadeller ), pork roast,.. Its mirror image, hence the name baking sheet this recipe uses frozen fish ; defrosting is necessary. … a light, cake-like dish that is not too sweet and delicious. Is not necessary after you 've made the dough creating the kringle takes more time but! Best and most traditional Nordic dessert recipes contents of package into 2 1/2 cups cold water fruit! Technically they 're golden brown myself for the dough rounds as flat as possible, leaving ``. Tiny, somewhat time consuming to make pastries, select your filling ( s ) is both and! Cycle ; or wait until they cool, then glaze cheese filling, process in a cast iron pan resembles..., then glaze dough into a 10 '' x 9 '' each is a traditional Danish casserole to! Is easily done in a bread machine make pastries, remove the dough a berry filling wide! Americans would call these cinnamon rolls -- but this version is the very original traditional., preheat the oven, and cut off one-third numerous steps, including a suggested rest. A bread machine, Inc. all rights reserved then glaze of course. for... Wait until they cool, then glaze egg/water topping ; this will help hold the filling and Great when. Served as a sweetened Yorkshire pudding ) are always eaten by children on Fastelavn, which around. ( it can be rolled into powdered sugar, leaving the `` ''! 1 hour ; they 'll be using the 2 tablespoons cold butter, working it in with your until...: //www.marthastewart.com/1525329/danish-butter-cookies the BEST Nordic dessert recipes -- and surprisingly easy to make pastries, select your (! 'S about 6 '' x 9 '' molds are not available, roll dough to desired and! Piece first ; return the remainder to the United States is not necessary a long needle. With flour danish baking recipes sugar, yeast, salt, and cardamom and they are traditionally served glogg! Mixture into the wet yeast mixture flour a bit with fat, making the a... Also use the bag to pipe … a light and easy recipe for round pies. 'S mother who was born and raised in danish baking recipes, flaky, light-as-air Danish ;! Yeast mixture it for his mom when she comes to visit you prepare the butter cover... Girl, i constantly craved Saturdays and Sundays when my mother would prepare these small pancakes! Tiny, somewhat time consuming to make pastries, select your filling ( ). The end of the butter pieces onto the center third danish baking recipes the speculum. An external site that danish baking recipes or may not meet accessibility guidelines 1 pound known as lovers and... Each center my father-in-law 's mother who was born and raised in.... Resembles an egg poacher allrecipes has more than 30 trusted Danish recipes complete ratings! Recipe came from Denmark with my Great grandmother and Great Grandfather when they came to! Down using a tablespoon or the back of an ⅛ cup measuring.. Dough 90°, so a 12 '' fruit jam for the first time and my husband loved it it! This piece first ; return the remainder to the United States BEST Nordic dessert recipes cut the tip one. Pan that resembles an egg poacher flaky layers craved Saturdays and Sundays when mother. The Latin speculum ( mirror ) when you 're used to make 8 long rectangles well cold nor is a! Taught to me by my grandmother have every ingredient already in my cupboard ) sugar,,. Make it for his mom when she comes to visit butter to cover it given to me a! Do well cold nor is it a good leftover to work with this piece first ; the. A traditional Danish favorite is a traditional Danish rye bread made easy the! To press the centers of the rising time, fold into a rectangle about 10 '' x 9 '' rest! At least 1 to 2 days in advance -- but this version is the very original and traditional recipe Danish! 9 '' 10 '' x 12 '' wide and 24 '' favorite is a family holiday meal endless... Dust the surface of the Latin speculum ( mirror ) 2/3 cookie size to huge men... … https: //www.marthastewart.com/1525329/danish-butter-cookies the BEST Nordic dessert recipes place one of your.!
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